Celzo Agua Fresca

Show the world that our cultura is more than stereotypes of tacos, burritos, piñatas, or tequila. Celzo started in the heart of Mexico City, rooted in my own journey as a founder. After completing my master's degree at  UT Austin McCombs Business School, I realized there was a huge gap in the beverage industry  – something functional and delicious that sits between unhealthy sodas and flavorless over-carbonated seltzer waters. In Mexico, we have a solution for this problemita: Agua Fresca– a heavenly mix of fresh fruit, water, and a sweetener. Ours is slightly elevated than your normal Agua Fresca: they're infused with vitamins, and they offer a sweet escape that isn't as boring as coffee or as wild as a cocktail. It's a momento that's purely about soaking up the goodness.